Blue Jacket Bread Flour
Blue Jacket Bread Flour is best for making yeast-based bread and toasts. The flour is milled from top grade wheat from Canada and is great at producing bread with soft and light textures.
Ingredients: Wheat Flour, Vital Wheat Gluten, Fungal Amylase, Maltogenic Amylase, Phospholipase, Xylanase, L-Ascorbic Acid.
Allergens: Contains gluten.
Storage: Please keep sealed in a cool and dry environment and avoid strong light.
Expiry: 2nd October 2018
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